Rocky road is always a family favourite. Here is a way to make it more adult for a special Valentine's treat
Rocky road with .. ginger... yum
Chop both sorts of chocolate small, or use chocolate buttons made for melting, and then put into a heavy-based pan to melt with the butter and syrup over a gentle heat.
Turn carefully to coat well with the chocolate.
Tip into a foil tray or line a rectangular cake tin with greaseproof paper, smooth out
Refrigerate until firm enough to cut, block of rocky road out of the tray ready to cut.
Cut into squares or rectangles of the size you want
These also freeze well
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